Environmental Occupational Health and Safety Policy
Siam Food Products Public Company Limited is a world renowned manufacturer of premium quality food with high safety standards, meeting international requirement of environmental, occupational, health and safety management system with employees' participation for customer satisfaction and the society as a whole.
We do as following to commit our policy :
| 1. To continuous the prevention and improvement the environmental management system by reduced and recycled resources. |
| 2. To promote good health, prevent dangerous and illness from medium risk of employees and subcontractors' activities, prevent accident and near-miss which will effect to life, resources and processing. |
| 3. To develop the environmental, occupational, health and safety management system to compliance with legal requirements, and other requirements that concern with environmental aspect of activities or products in the scope of environmental management system. |
| 4. To establish, review objective and target to compliance with environmental aspect and medium risk. |
| 5. To promote and support business partner, contractors to use raw material and services with highly concern with environmental, occupational, health and safety management system. |
| 6. To training and awareness on environmental, occupational, health and safety management system for all level of employees. |
| 7. To support the human resource, timing, training, evaluation, improvement environmental, occupational, health and safety management system continuously. |
| Top management communicates to all employees for understanding and implementation and also communicates to all concerns. |
